Hotel Dining Steps Into The Spotlight: OpenTable and KAYAK Debut The Top 100 Hotel Restaurants in America

Joint Research Reveals Over Half (58%) of Americans Believe Hotel Restaurant Offerings Have Improved Over the Years

SAN FRANCISCO and STAMFORD, Conn., July 22, 2025 /PRNewswire/ -- Hotel restaurants are no longer just convenient pit stops for weary travelers—they've become destinations in their own right. New insights from OpenTable and KAYAK cement a growing cultural shift: travelers are choosing where to go and stay based on what they want to eat. Nearly half of Americans (47%) say they have specifically booked a trip to visit a restaurant¹, and KAYAK data shows a 51% year-over-year increase in the use of KAYAK's "restaurant" hotel filter, highlighting how travel and dining are becoming increasingly connected.²

Read more at prnewswire.com